For any of you that want to do some last minute baking (and are brave enough to venture to the store), I have a great recipe for you!

Double Chocolate Cranberry Bars!  My friend, Emily, over at Taco Tuesday made these wonderful treats and I had to try them out for myself.

You start by melting chocolate chips and sweetened condensed milk in a saucepan:

Then you make the white chocolate chip cranberry cookie dough:

And spread half into the pan.

After letting the chocolate mixture cool, you spread that bowl of happiness over the white chocolate dough and drop spoonfuls of the remaining dough over the chocolate until it’s gone.  Bake that bad boy for about 25 minutes.

OMG, doesn’t that look good?

After this thing cooled, I cut it into giant pieces.

This is a pretty rich dessert so I thought it needed a few more calories…I added a little vanilla bean ice.

Perfection!

Oh and sorry for the lame post about baking…here’s a little preview of a great gift I got last night!!!

Love!